Bologna Food Tour

Quick Details

What’s Included?

  • Parmigiano Reggiano tasting
  • Breakfast
  • Traditional Balsamic Vinegar of Modena tasting
  • Visit a ham factory
  • Italian Family Style Lunch with Wine Tasting

Discover the Truly Italian Cuisine

The day begins with a morning excursion to a cheese factory where you will experience the entire production process of Parmigiano Reggiano D.O.P. – the KING of Cheese. You will have the rare opportunity to view each step of the process, including the heating of the fresh milk and the separation of the curds and whey, the crafting of the curds by the casaro – the master cheesemaker, the formation of a single cheese mass, and the birth of “twins”.

Your discovery of the aging process will take you on an exploration of the impressive “cheese library”, which houses more than 6 million euros worth of Parmigiano Reggiano. At the end of the visit, you will be treated to a full tasting of Parmigiano Reggiano aged 13 and 25 months, as well as other delectable breakfast treats.